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Tell us what you're doing for National Food Safety Education Month. We'll promote the most creative ideas in media coverage of the month-long initiative and in the International Food Safety Council's publication, Best Practices: The Professional's Guide to Food Safety and Sanitation.

Name
Title
Organization
Address
City
State/Province
ZIP/Postal Code
Daytime Phone
Fax
Email
 
1

Tell us what activities you have planned for National Food Safety Education month:

2

How many employees participated? 

3

How many employees do you have? 

4

Please tell us what you are planning (or did) to promote your food safety commitment and expertise to the PUBLIC as part of National Food Safety Education Month:

5

Did you find the Training & Promotion Guide useful?
 Yes   No     Why or why not?

 

Questions?

Contact the International Food Safety Council at (800) 456-0111.