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This eBook focuses on Customer Service topics. It includes essential content plus learning activities, case studies, industry insights, and more that support course objectives.
Chapter Table of Contents
1 – The Importance of Customer Service
2 – Customer-Centric Service
3 – Designing and Implementing an Effective Customer Service Program
4 – Front-of-House Staff
5 – Greeting and Seating Customers
6 – Dining Room Service
7 – Guest Payment and Service Recovery
8 – Marketing the Positive Guest Service Experience