ServSafe Person in Charge - Ohio and Food Handler Programs

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The ServSafe Person In Charge course is approved by the Ohio Department of Health as meeting the requirements of their food protection rule: 3701-21-25 of the Administrative Code.

Ohio Person-In-Charge (PIC) Certification in Food Protection is required training for the designated person in charge for each shift of a risk level I, II, III, and IV food service operation or retail food establishment, if any of the following apply:

  • A food service operation or a retail food establishment initially licensed after March 1, 2010 unless the individual has successfully completed an equivalent or more comprehensive manager certification in food protection course (Manager Certification).
  • A food service operation or retail food establishment has been implicated in a foodborne disease outbreak.
  • The licensor has documented a failure to maintain sanitary conditions in accordance with section 3717.29 of the Revised Code for a retail food establishment or section 3717.49 of the Revised Code for a food service operation.

  • Important! The ServSafe Food Handler products do NOT meet Ohio requirements for Person in Charge.

    ServSafe Food Handler is perfect for basic food safety training? See below for our online and print food handler training solutions.

    View online training hardware and software requirements to confirm your computer meets the requirements to run the online training courses.


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    click to see details for ServSafe Person in Charge - Ohio
    ServSafe Person in Charge - Ohio
    Person in Charge Online course (English and Spanish) - SSOHPIC1EONL

    Meets latest Ohio Department of Health requirements

    $22.00 Add to Cart: ServSafe Person in Charge - Ohio
    click to see details for ServSafe Person in Charge Workbook • Ohio
    ServSafe Person in Charge Workbook • Ohio
    Ten ServSafe Person In Charge Workbooks (English) - SSOHPIC1EWB10

    IMPORTANT! Requires an Ohio Department of Health approved instructor.

    Click here for instructor requirements.

    $250.00 Add to Cart: ServSafe Person in Charge Workbook • Ohio
    click to see details for ServSafe Food Handler Online Course and Assessment  BUNDLE
    ServSafe Food Handler Online Course and Assessment BUNDLE
    ServSafe Food Handler online course and exam (English, Spanish, Simplified Chinese, Korean, and Vietnamese) SSECT6
    $15.00 Add to Cart: ServSafe Food Handler Online Course and Assessment BUNDLE