Michigan
State Food Safety Requirement Summary
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Michigan - Lenawee County
Michigan- Livingston County
Michigan- Macomb County
Michigan- Wayne County
Michigan- Oakland County
Michigan- Ottawa County
Jurisdiction Michigan Servsafe approval ServSafe is a recognized program throughout the state (Print, CD-ROM, on-line exam with a proctor) Certification Fee Instructor Requirements Registered ServSafe Instructor Code requirement Food Establishments shall have at least one manager who has been certified though an ANSI-CFP certification. A knowledgeable person in charge must be on the premises during all operating hours. The person in charge may demonstrate knowledge by passing a test that is ANSI-CFP accredited. The MI Dept of Agriculture may require individuals to complete food safety training when there are repeated failures to correct a critical violation. Hours of Instruction Must complete approved training program. Certification Renewal Every 5 years for state certification. Miscellaneous Questions should be directed to Amanda Smith at asmith@mramail.org