ServSafe - Sexual Harassment Prevention Program

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Sexual Harassment Prevention for the Restaurant Industry

ServSafe has leveraged its reputation for premier risk-mitigation training and its familiarity with the unique needs of the foodservice industry to develop a new suite of online training called Sexual Harassment Prevention for the Restaurant Industry.  This is the first training offering available from ServSafe Workplace, a comprehensive suite of training programs that equips employees and managers with training to help manage emerging risks and advance the positive culture of the foodservice industry.

ABOUT THIS PROGRAM

This interactive training program addresses and aims to help prevent sexual harassment and the harmful impact it has on individuals and businesses. Developed specifically for the restaurant industry, this modern, engaging course is a direct response to the changing conversation around sexual harassment post #metoo. Scenario-based learning focuses on the impact to individuals and emphasizes the responsibility each employee has to maintaining a respectful and inclusive workplace.

WHY SERVSAFE?

The ServSafe Sexual Harassment Prevention in the Restaurant Industry program is like no other.   This program is:

  • Developed specifically for the restaurant industry featuring scenarios that will be familiar to foodservice employees.
  • Designed to make a positive impact on culture and go further to prevent harassment from occurring. 
  • Aligned with EEOC guidelines and standards
  • Designed by industry experts familiar with the  elevated risk factors associated with the unique environment of a restaurant or hotel.

PROGRAM OVERVIEW

Sexual Harassment Prevention for the Restaurant Industry, Employee Edition

Price: $22.00 | Approx. 30 minutes | 5 modules | Available in English & Spanish

Learning Objectives

  • Define sexual harassment and the two forms it can take.
  • Understand the harmful impact sexual harassment can have on victims, businesses, and  those who harass.
  • Recognize conduct that’s appropriate, and not appropriate, for work.
  • Understand when and how to report sexual harassment.

Sexual Harassment Prevention for the Restaurant Industry, Manager Edition

Price: $30.00 | Approx. 60 minutes | 9 modules | Available in English & Spanish

Learning Objectives

  • Define sexual harassment and the two forms it can take.
  • Understand the harmful impact sexual harassment can have on victims, businesses, and  those who harass.
  • Recognize conduct that’s appropriate, and not appropriate, for work.
  • Understand when and how to report sexual harassment.
  • Recognize employer and manager liability for reporting and addressing sexual harassment.
  • Learn how to create a harassment-free culture in the workplace.
  • Understand how to investigate sexual harassment claims in the workplace.

IMPLEMENTATION OPTIONS

We offer flexible implementation options for your operation: 

  • Individual purchase through ServSafe.com
  • Purchase keys from ServSafe, assign to employees and track progress through a dashboard
  • LMS integration using SCORM 1.2 compliant package
  • Custom company portal

If you are interested in learning more about business solutions for your team including volume pricing, please contact sales

Helpful Links

Request a Demo

Interested in bringing this program to your organization? We offer training solutions that can fit your organization's specific needs.

Discussion Guide

Reinforce program content with ongoing training and discussion. This guide includes learning points, questions, and takeaways ideal for 10-20 minute sessions, divided by topic.

ServSafe Blog

Timely articles on a variety of topics supported by ServSafe training resources.