ServSafe - Instructors/Proctors

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Why Become an Instructor/Proctor?

Our instructors and proctors are experienced professionals from all segments of the foodservice industry. You offer students training from experts in food safety education and alcohol training.

Register/Renew

Ready to become or continue being a Certified ServSafe® Instructor, Registered ServSafe® Proctor, Approved ServSafe Alcohol® Instructor, and/or Registered ServSafe Alcohol® Online Proctor?

Instructor/Proctor Support Materials

The National Restaurant Association offers these supplemental materials to help you teach and administer your ServSafe® Food Safety and ServSafe Alcohol® courses and examinations.

Quick Links

Course Activities

Teach ServSafe training materials and administer print and online exams as a Certified ServSafe Instructor and Proctor

Exam Activities

Schedule exam sessions, view student exam scores, check exam session statuses and more!

Market Services

ServSafe® Food and Alcohol Instructors and Proctors can use these tools to promote services to the public.

Resources

ServSafe Instructors and Proctors have access to current, easy-to-use materials as well as support from the National Restaurant Association and food and alcohol safety professionals

Instructors/Proctors FAQs

Certification Process

Course Instruction

Exam Administration

Exam Administration

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