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This year's theme is "Controlling Risk: The Elements of a Food Safety Management System.” Find out your role in helping keep food safe.
Get the certification or training that you need in order to be prepared for your job
We offer food manager, food handler, allergen and responsible alcohol service training
Go back to any of the ServSafe courses that you have already begun
Only ServSafe offers food and alcohol safety training and certification exams created by foodservice professionals. Take the program online or in a classroom.
National Food Safety Month!
Reduce The Spread Of Viruses
Norovirus: The Notorious Dangers White Paper
Creating Food Safety Culture White Paper
Prevent The Spread Of Norovirus!
ServSafe Product Features Sheet