South Carolina State Food Safety Requirement Summary

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JurisdictionSouth Carolina

Servsafe approvalServSafe is a recognized program throughout the state (Print, CD-ROM, on-line exam with a proctor)

Certification FeeNo

Instructor RequirementsRegistered ServSafe Instructor

Code requirementCurrently a voluntary state with only a few requirements that may vary per local jurisdiction. However, effective June 27th, 2014 - New regulation will include a state wide requirement of at least one certified food protection manager per establishment.

Hours of InstructionCourse with exam based Certification

Certification Renewal5 Years-may vary per jurisdiction

Miscellaneous