State Version: Ohio
Language: English/Spanish
Exam Type: Online Assessment Included
Food Code: 2009 FDA Food Code
Product Sku: SSECT5ROH
The ServSafe Ohio Food Handler Online Course and Assessment has been approved by the Ohio Department of Health, ODH #89-17, for food service operations and retail food establishments that need Level One Training.
Upon completion of this program the student will need to print off the Certificate of Achivement and have a copy available for review by the local Health Department.
ServSafe Ohio Food Handler Online Course and Assessment is a comprehensive solution that delivers consistent food safety training to employees. This ensures the same food safety principles are delivered each and every time
Sections can be completed in approximately 10 minutes.
Color photographs from the learners point of view helps reinforce food safety concepts
Enhanced assessment can be taken at the completion of training to measure if employees have the minimum competency in food safety knowledge.
Covers five key areas:
Basic Food Safety
Personal Hygiene
Cross-Contamination & Allergens
Time and Temperature
Cleaning and Sanitation
Click here to see an online demo.